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Chef Sujinda Tongtawin

A passion for all things food took Thai chef Sujinda Tongtawin to the USA to further her studies in the culinary arts. She now travels to different countries introducing and promoting the gastronomic heritage of Thailand to the rest of the world. She has cooked for numerous personalities, including high-profile celebrities and athletes.  

Onu Onu is the throbbing social heart of the resort offering Thai and Indonesian-inspired dishes. Created by Balinese artisans, it derives its name from the Maldivian word for bamboo. A laid-back space, Onu Onu is perfect for lounging over exotic drinks while basking in the sun with gorgeous views of our prime beachfront. 

This festive season she brings her authentic and aromatic representation of Thai and Balinese dishes to the Onu Onu restaurant at Fairmont Sirru Fen Fushi.